What's in Season

March

VEG

Cauliflower, Cabbage, Carrots, Kale, Kohlrabi, Leeks, Parsnips, Potatoes, Purple Sprouting Broccoli, Radicchio, Salsify, Spinach, Spring Onions, Swede

FRUIT

Bananas, Blood Oranges, Kiwi, Lemons, Oranges, Passion Fruit, Pineapples, Rhubarb, 

NUTS

MEAT

Chicken, Duck, Guinea Fowl, Goose, Hare, Mallard, Mutton, Partridge, Pheasant, Pigeon, Rabbit, Turkey, Venison

FISH

Cockles, Dab, Dover Sole, Gurnard, Hake, Langoustine, Lemon Sole, Lobster, Mackerel, Mussels, Oysters, Red Mullet, Salmon, Sea Bass, Sea Trout, Shrimp, Skate, Whitebait, Winkles

c The Cayenne Kitchen 2019